This is the 2nd video in our camping foods series. We demonstrate how to dehydrate ground beef, brown rice, a chili, various vegetables, fruits, and how to make fruit leather. Our next videos in this series will be about how to pack foods and meals for backcountry camping and specific camping meals we make.
Here's a great meal I stumbled across when eying up the food I packed for a trip in the Algonquin Provincial Park interior. Not sure how appealing it looks if you haven't had it before but after a week in the woods this tasty morsel gets me drooling more than my dog Maddy. Well, maybe not that much, she brings some stiff competition to the table in that department.
Video Rating: 4 / 5
We show some beef jerky going into the dehydrator. The finished product is discussed along with some of our other dried foods and uses. Great for camping, backpacking or survival situations
Video Rating: 4 / 5
A twenty-plus mile journey across Glacier National Park, from Gunsight Pass Trailhead, to Gunsight Lake, Jackson Glacier Trail, Gunsight Pass, Lake Ellen Wilson, Sperry Campground, and exiting at the Lake McDonald Lodge. August 4-8, 2009.
This is a favorite meal of mine when I go canoeing.
Video Rating: 4 / 5
3-day, 2-night backpacking camping trip with a 15 month old. **MAKE SURE YOU WATCH AT THE 11 MINUTE MARK!!!!***
Video Rating: 5 / 5
Happy Camper, Kevin Callan, shows ways to hang your food from bears while camping, Make sure to catch the ending.
